Established in 1995, Institut Supérieur de Formation en Technologie Alimentaire (Institute of Higher Education in Food Sciences) is a for-profit private higher education institution located in the urban setting of the large city of Casablanca (population range of 1,000,000-5,000,000 inhabitants), Casablanca-Settat. Officially accredited and/or recognized by the Ministère de l'Enseignement Supérieur, de la Recherche Scientifique et de la Formation des Cadres (Ministry of Higher Education, Scientific Research and Professional Training , Morocco), Institut Supérieur de Formation en Technologie Alimentaire (ISFORT) is a very small (uniRank enrollment range: 250-499 students) coeducational higher education institution. Institut Supérieur de Formation en Technologie Alimentaire (ISFORT) offers courses and programs leading to officially recognized higher education degrees such as bachelor degrees, master degrees in several areas of study. See the uniRank degree levels and areas of study matrix below for further details. This 22 years old higher-education institution has a selective admission policy based on students' past academic record and grades. The admission rate range is 60-70% making this Moroccan higher education organization a somewhat selective institution. International applicants are eligible to apply for enrollment. ISFORT also provides several academic and non-academic facilities and services to students including a library, sport facilities and/or activities, study abroad and exchange programs, as well as administrative services.
|Local students Local student||2,500-5,000 US$|
|International students Int'l student||2,500-5,000 US$|
Men and Women (coed)
Yes, international applicants are welcome to apply for admission
Yes, based on students' past academic record and grades
94, Rue Allal ben Abdellah
+212 (22) 44 88 28
Institutional Accreditation or Recognition
Ministère de l'Enseignement Supérieur, de la Recherche Scientifique et de la Formation des Cadres
Year of first Accreditation
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